Garibaldi Biscuits

Select a variety:

The words ‘Garibaldi biscuits’ can ignite some lively opinions. NISI’s Garibaldis say goodbye to the dry ‘squashed-fly’ reputation with moist buttery biscuits that are crunchy to the bite and then turn into a chewy delight

NISI’s classic Garibaldis are melt in the mouth all butter biscuits and ready for your cup in two delicious varieties:

  • NISI’s All Butter ‘baldis with chunks of dark chocolate. Garibaldi by name, but not Garibaldi nature.
  • NISI All Butter Currant 'baldis, full of chewiness and ready to please

    All Butter Garibaldi with Dark Chocolate Chunks Ingredients:

    Wheat flour, butter (milk), caster sugar, chocolate chips (18%) (cocoa mass, sugar, cocoa butter, anhydrous milk-fat, soya lecithin, natural vanilla flavour), free-range egg

    Shelf-life:

    4-6 Months

    Packaging:

    - Box of 8 biscuits (120g), sold in outer case containing 8 boxes
    - Individually wrapped twin pack (2 x 15g biscuits), sold in outer case containing 30 packs

    All Butter Garibaldi with Currants Ingredients:

    Wheat flour, butter (milk), caster sugar, currants (18%), free-range egg

    Shelf-life:

    4-6 Months

    Packaging:

    - Box of 8 biscuits (120g), sold in outer case containing 8 boxes
    - Individually wrapped twin pack (2 x 15g biscuits), sold in outer case containing 30 packs