Select a variety:

If there ever was a biscuit begging to be dunked, it would have to be biscotti.

NISI’s classic Italian dunker - twice baked and sliced hot from the oven - is a dry and seriously crunchy biscuit waiting to dive into your tea, coffee or Vin Santo 

In two challenging varieties:

  • Our signature biscuit. NISI’s small batch traditional Italian biscotti with roasted almonds. Let’s go for a dip!
  • Heaven in a cup. NISI’s traditional Italian biscottis with chunks of dark chocolate

    Chocolate Biscotti Ingredients:

    Wheat flour, sugar, free-range eggs, chocolate 53% (cocoa mass, sugar, cocoa butter, anhydrous milk-fat, soya lecithin, natural vanilla flavour), vanilla extract, baking powder (wheat flour, disodium diphosphate, sodium bicarbonate) (15%)

    Shelf-life:

    4-6 Months

    Packaging:

    - Box of 4 biscuits (140g), sold in outer case containing 7 boxes
    - Individually wrapped single pack (1 x 35g biscuits), sold in outer case containing 30 packs

    Roasted Almond Biscotti Ingredients:

    Wheat flour, sugar, free-range eggs, roasted almonds (15%), vanilla extract, baking powder (wheat flour, disodium diphosphate, sodium bicarbonate)

    Shelf-life:

    4-6 Months

    Packaging:

    - Box of 4 biscuits (140g), sold in outer case containing 7 boxes
    - Individually wrapped single pack (1 x 35g biscuits), sold in outer case containing 30 packs